Biscoff Cheezecake
A vegan dessert with a biscoff biscuit base topped with a baked batter, finished with a layer of biscoff mix sprinkled with biscoff crumb.
We cannot guarantee that any of our products are free from allergens, due to the use of shared equipment in a busy environment.
Vegan products may not be suitable for persons with allergies.
Allergens present
| Soya Products | Yes |
|---|---|
| Cereal containing gluten – Oat | Yes |
| Cereal containing gluten – Wheat | Yes |
The allergens listed in this guide are those we are required to declare in accordance with EU Food Information Regulations.
Yes - The allergen is present in the product.
C - Although this allergen is not an ingredient of the product, it is present in the manufacturing site / factory / supply-chain and therefore there is a risk of cross-contamination.
Coconut Based, Vegan Alternative to Cheese (40%) (Water, Coconut Oil, SOYA Protein Concentrate, Lactic Acid, Salt, Sugar, Thickener: (Carrageenan), Natural Flavouring, Preservative: (E202)), Icing Sugar, Water, Biscoff Spread (7%) (Caramelised Biscuits (WHEAT Flour, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar Syrup, Raising agent: (E500ii), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier: (SOYA Lecithin), Acidity regulator : (Citric Acid)), Stabiliser (Maize Starch, Coconut Oil, Glucose Syrup, Emulsifier:(E477) Pea Protein, Modified Waxy Maize Starch, Emulsifier (E471), Stabiliser (E466, Guar Gum, Xanthan Gum, Pectin), Dextrose), Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier: (Mono- And Diglycerides Of Fatty Acids)), Biscoff Crumble (5%) (WHEAT Flour, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar Syrup, Raising Agent: (Sodium Hydrogen Carbonate), Salt, Cinnamon), OATS (4%), Demerara Sugar, Biscuit Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Maize Flour, Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Emulsifier: (SOYA Lecithin), Natural Vanilla Flavouring, Raising agent: (Sodium Bicarbonate), Baking Powder [Raising agent: (E450), (E501), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin)], Salt.
Energy (kJ)
Energy (kcal)
Fat (g)
of which is saturates (g)
Carbohydrate (g)
of which is sugars (g)
Protein (g)
Salt (g)
Fibre (g)
| Per 100g/ml | Per Portion (130g) | |
|---|---|---|
| Energy (kJ) | 1521 | 1977 |
| Energy (kcal) | 365 | 475 |
| Fat (g) | 22 | 28 |
| of which is saturates (g) | 13 | 16 |
| Carbohydrate (g) | 37 | 48 |
| of which is sugars (g) | 21 | 27 |
| Protein (g) | 4.4 | 5.7 |
| Salt (g) | 0.37 | 0.48 |
| Fibre (g) | 1.7 | 2.2 |
Adults need around 2000 kcal a day
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